Waiter delivering food to a boat at a marina during sunset

4Labs PRO Marina

Orders delivered to the boat, with operations under control.

Connect owners, boats, crew, and kitchen to take QR orders, coordinate dock delivery, and keep every charge auditable.

Built for the marina experience

Every boat gets its own ordering entry point.

A boat can have its own QR access, usual destination, and private PIN. The owner or authorized crew chooses pickup, boat delivery, or a preorder for an available date and time.

  • QR access tied to one boat and one restaurant branch.
  • Dock, berth, and delivery instructions travel with the order.
  • A private PIN confirms the charge to the owner's account.
Waiter handing packaged food to a customer aboard a boat

From QR to delivery

A clear flow for guests and the team.

The customer experience and administrative control live in the same system.

  1. 01

    Register the boat

    Connect the owner, boat or villa, usual destination, authorized crew, and per-order limits.

  2. 02

    Take the order

    The guest opens the menu from the QR and chooses pickup, boat delivery, or preorder.

  3. 03

    Deliver and audit

    Kitchen receives the order, the team coordinates delivery, and the movement stays in the account history.

End-to-end control

What a waterfront operation needs.

Purpose-built tools for serving boats without separating the order from restaurant operations.

QR per boat

Issue, renew, or disable access for each boat.

Dock delivery

Save the destination and instructions the team needs to arrive.

Preorders

Set days, hours, lead time, and capacity per slot.

Authorized crew

Register crew, charging permissions, and per-order limits.

Owner account

Track deposits, charges, and balances with a full audit trail.

Exportable history

Review movements and download account statements as CSV.

Bring restaurant service all the way to the boat.

Show us how your marina operates, and we'll configure the flow for owners, crew, and service teams.

Talk to 4Labs PRO

The simplest way to grow your restaurant.

Tell us how you work today and we'll show you what changes. No commitment, nothing to install.